Stable flat bottom!

Lodge Cast Iron Wok
made in USA  

Cast iron is an ideal material for woks, as a consistent temperature is maintained on the entire surface of the skillet, decreasing in intensity the further away from the heat source the food gets. When something is done, just slide it up onto the gently sloping sides to keep warm while the rest keeps cooking. Fancy alloys and coatings on other types of cookware are simply trying to emulate the innate qualities of properly seasoned cast iron: heat retention, even heat distribution, and a scratchproof nonstick surface that will never warp. Since 1896, Lodge has been steadily producing the world's most extensive selection of professional cast-iron cookware, lovingly poured one piece at a time. Cared for properly, which means never even thinking of putting them in the dishwasher, these products will last for generations.

Round on inside!

Wok is Seasoned and ready to cook with

14.25 inches 

$64.99

$12.99
Carbon Steel Wok 12 inches Just like the large ones above but small enough to fit on a regular stove.  Also tough enough professional use.
030734027349 

Made of  carbon steel, which responds very quickly to changes in temperature. The pan, which is shallow and has two looped handles on either side, is very durable. The carbon steel pan does require some care: it should be dried immediately after washing and its surface rubbed with a thin coating of vegetable oil to prevent rusting. (If rusting does occur, it can be easily scrubbed off with steel wool.)

$19.99
Best Choice for indoor (normal) stovetop!  This is a "Flat bottom wok"
Pre-seasoned Carbon Steel Wok 14 inches Just like the large ones above but small enough to fit on a regular stove.  Also tough enough professional use.
030734027332 

Made of  carbon steel, which responds very quickly to changes in temperature. The pan, which is shallow and has two looped handles on either side, is very durable. The carbon steel pan does require some care: it should be dried immediately after washing and its surface rubbed with a thin coating of vegetable oil to prevent rusting. (If rusting does occur, it can be easily scrubbed off with steel wool.)

$9.99
Perfect for 10, 12 or 14 inch woks!

• Wok Chan stainless with bamboo handle 14.25 inches long 3 5/8 inches wide

High quality wok Chan! No wok is complete without the proper tools!

$14.99

  Chinese Cleaver 7" X 3 1/2" high carbon stainless steel Very Sharp
Beautiful brass handle!

1 pound 1.6 ounces (gift boxed)

$9.99 $5.99

Dip strainer fryer 5x5 inches

$2.99

Sushi Mat 8 1/4" X 9 1/2"

(includes free rice spoon)

Brass skimmer "Spider" Small 10" Long 2 1/2inside  dia 2717 $2.49 small spider has all brass handle (shown above as 1221)

Brass skimmer "Spider" with bamboo handle 13.25" long 4" Diameter 1222 $6.99

Brass skimmer "Spider" with bamboo handle 17" long 5.25" Diameter 2721 $7.99