Decanting is simply transferring the wine from the bottle to another container in order to expose it to the air to release bouquet, wine is allowed to "breathe". It is a practice little understood and practiced by few. Decanting, when done in a restaurant, demonstrates to the patron a serious dedication to optimum wine service. When a wine is decanted it invariably attracts the attention of other patrons at neighboring tables. For the restaurateur, this could eventually mean an increase in wine sales. At home it affords a great way for friends and family to increase their enjoyment of a wine. 

 $39.99   $34.99 special
Vinturi Essential Wine Aerator 
Simply hold vinturi over a glass and pour wine through. vinturi draws in and mixes the proper amount of air for the right amount of time, allowing your wine to breathe instantly. you'll notice a better bouquet, enhanced flavors and smoother finish. it's that fast. it's that easy!

When wine is poured in the vinturi, its design creates an increase in the wine's velocity and a decrease in its pressure. this pressure difference draws in air, which is mixed with wine for perfect aeration.
but what really matters is vinturi's affect on wine.

Better bouquet
sample the nose. you'll appreciate the subtle aromatic differences and the full aroma of the wine. vinturi allows wine to display its intended aromas.
enhanced flavors

go ahead, take a sip. vinturi's wine tastes better. it is more flavorful and has better mouthfeel. it tastes like a richer, more expensive wine. it tastes like it was intended to and is more enjoyable.

Smoother finish
ahh. vinturi's aeration is very effective at softening tannins which results in a much more pleasant finish. any bitterness or bad aftertaste is reduced or eliminated.

5 1/2 inches tall. Includes base and bag above 

Back to Product Page!

Next Page

Search for IT!

Kitchen Fantasy
27576 Ynez Road H-9
Temecula CA 92591
In business since 1984 family owned and operated!
Kitchen Fantasy is proud to offer the Vinturi Wine Decanter!